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PASTA



SPAGHETTI ALLA PESCATORA - mixed seafood, white wine
and tomato sauce 8.70

TAGLIATELLE SALMONE - red salmon, spinach, onion, cream and white wine sauce 8.25

PENNE CON POLLO - strips of chicken breast, roasted red peppers in a pomodoro sauce 8.50

SPAGHETTI BOLOGNESE - home made Bolognese sauce with mushroom, celery, carrots and onion 8.20

SPAGHETTI CON POLPETTE - homemade meatballs with mushroom, leek and onion in a pomodoro sauce 8.50

PENNE CAMPAGNOLA - strips of rump steak, mushrooms, roasted red peppers and onion, sautéed red wine, olive oil and pomodoro sauce 8.70

FUSILLI STROGANOFF - strips of rump steak, mushrooms, roasted red peppers, onion, petits pois sautéed in red wine, in a cream and paprika sauce 8.70

PENNE ASPARAGI - sautéed asparagus, roasted red peppers, cherry tomatoes, pine kernels and parmesan shavings - 8.05(V)

TAGLIATELLE FUNGHI - mushrooms lightly sautéed in butter, white wine with cream and parmesan sauce 8.05(V)

CANNELLONI - large pasta tubes filled with ricotta and spinach, served with tomato and béchamel sauce 8.20(V)

LASAGNE - homemade Bolognese sauce with mushroom, celery, carrots and onion, béchamel sauce and cheese 8.30

FUSILLI ALLA SICILIANA - aubergine, courgette, basil, ricotta cheese and pomodoro sauce 7.85(V)


PIZZA AND PASTA AVAILABLE AS CHILD PORTIONS FOR 12 YEARS AND UNDER
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Antipasti
Salads
Pasta
Pizza
Calzone

Desserts
Wines
Beers,
Spirits and Liquers

Coffee
Soft Drinks

Christmas Set Menu 2007

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